cooking

Exploring Cinnamon’s savoury side

Spice up with recipes from Chef Heidi Fink

  • Jan 15, 2020

 

Pierogi Please!

Classic Polish dish is cosy, hearty and richly flavoured

  • Apr 3, 2019

 

Five Burgers To Sink Your Teeth Into On The Peninsula

A search for the best burger

  • Feb 15, 2019

 

Lucia White is A Cook With A Drive To Help Others

Creating spectacular teas as a community fundraisers

  • Feb 13, 2019

Tasty Treats From Trees With Fir Infused Food

Laura Waters’ passion for fir sparks a culinary adventure

  • Nov 21, 2018

Delicious citrus fruit recipes from Chef Heidi Fink

Cooking with colorful citrus fruit

  • Sep 20, 2018

Recipes from the Grill with Chef Heidi Fink

Savoury flavours grilled to perfection

  • Sep 11, 2018

Inspired Chef with Michael Wilkins

Kelowna chef at Krafty Kitchen + Bar shares a recipe for ceviche

  • Sep 5, 2018

Inspired Chef with Chris Jones of Jones Bar B Que

Bringing authentic Texas barbecue to Vancouver Island

  • Aug 31, 2018

Kick Off the Day with Brunch Bowls

Freshly cooked breakfast or brunch built with grains, vegetables and eggs

  • Aug 27, 2018

Vancouver Island’s Green Grocers with Soul

Daisy and Adam Orser have a passion for local, quality food at the Root Cellar in Victoria

  • Aug 23, 2018

Cloverdale-Langley’s Laurie Belle talks ‘Get Cooking with the Stars’

Celebrity cooking T.V. show pairs celebrity actors, athletes and performers with renowned chefs

Marshmallows mellow baking blues

Marshmallows take the drudgery out of kitchen woes, writes columnist and amateur cook Grace Kennedy

l -->